Meat Industry Worker (Restrictions on Access) Directions

Decision
The Directions prevent meat industry workers from entering or remaining at meat industry sites if they have not been vaccinated against COVID-19.

The purpose of these directions is to put in place some measures to address the unique risks posed by COVID-19 at meat industry sites in order to limit the spread of COVID-19 in Western Australia.

Documents

Meat Industry Worker (Restrictions on Access) Directions
Meat Industry Worker Restrictions on Access Directions – Exemption Guidelines
Meat Industry Worker Restrictions on Access Directions – Temporary Exemption Application Form – Temporary Exemption – Paragraph 15(a)(ii)
Meat Industry Worker Restrictions on Access Directions – Exemption Application Form – Exemption – Paragraph 15(d)
Page reviewed 3 December 2021