Ongoing extended trading permit online lodgement guide

Guidance for licensees on how to apply for an extended trading permit.
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General information on extended trading permits

This information explains the types of ongoing extended trading permits (ETP) available under the Liquor Control Act 1988 (the Act). To be read in conjunction with the relevant policies available on our website.

Extended Trading Permits policy

Lodgement checklist

All information is entered directly into the online form unless specified otherwise. Please note any Director’s policy or forms.

Lodgement requirements for all ongoing extended trading permit (ETP) applications

  • Permit type:
    • Nominate the licence to which this ETP application relates.
    • New or Renewal (If your previous ETP has expired you will not be able to select Renewal).
    • Type of ETP sought.
  • Contact details:
    • name, email and contact number for the person responsible for the application.

Lodgement requirements for each permit type

Policies

Lodging your application

Ongoing extended trading permits (ETPs) are designed to extend trading conditions in accordance with the permit. Applicants with an existing liquor licence can complete an online application form for these types of permanent extensions. The online form is designed to be intuitive; it will change to reflect the options you select as you proceed. This process will provide greater visibility of the overall application process to all applicants and aims to reduce determination times.

In order to access this application, you have to log in to the account that is linked to the permanent liquor licence. You will not be able to complete this application form using a new account or an account that is linked to a different licensee/entity.

The department is committed to ensuring that information on our website is widely accessible. If you require a manual copy of the new application form to be emailed or posted to you, please contact the department on 61 8 6551 4888.

Please note that the time taken to process an application will vary depending on a range of factors including the complexity of the application, advertising times and any objections which may be raised.

How to lodge an application

Applications for ongoing extended trading permits must be lodged under an account that is linked to an existing liquor licence, specifically the one you are intending to extend.

Please refer to the following steps to lodge your application:

  1. Log into your existing Account
  2. Select the Application Type
  3. Complete the Application form
  4. Make payment

Step 1: Accessing your account

Log in to your existing account to start this process.

If you are an existing licensee, but do not yet have an online account, please set up a new account and select ‘No’ that you are not a current licence holder, then register the account. Please email your new Username to e.business@lgirs.wa.gov.au so we can connect your new account to your existing liquor licence. Please note - if the person emailing the username is not part of the licensee entity (eg employee) they will need to also email authority from the licensee authorising the request being made.

If you have forgotten your password please use the Reset Password option in the first instance to access the account. Please note that we do not use emails as usernames, if you do not remember your username please contact us on 61 8 6551 4999.

Step 2: Select the Application Type

Now that you are set up with an account you can start the application.

  1. In the menu bar at the top of the page click on New Lodgement to locate the online application forms.
  2. From the drop down menu select the Group as Liquor and then the Type as Ongoing Extended Trading Permit. Click on Submit to start the form.]
Step 1 and 2 - Extended trading permit online lodgement

Step 3: Completing the application form

The application form will open onto an Instructions page which explains how to use the form. Read through each question carefully and remember to save your form often.

This form is designed to be intuitive, when you answer a question it will change the form to allow you to provide more information. Please be sure to give the pages a few moments to update when you select an option in case it needs to create more fields for you to fill out.

If you do not have the information required at hand you can save your form and return to it later via the My Account page. Clicking on Save will create a link on the My Account page under Saved Forms. You can click on Resume to proceed or Delete to remove the saved form.

If you wish to keep a copy of the application form for your records you can only do this prior to submitting the application. Clicking on the PDF button will create a PDF of the application form in its current state for you to save to your computer.

Step 3 - Extended trading permit online lodgement

Step 4: Making payment

Upon submission of the form click on the Pay Fee button to view the payment options and make payment.

Payment for online lodgement can be made online via BPOINT. To pay via any other method, including BPay, please click the View Quote button. This will generate a quote with payment details and your unique application number.

Please make sure to quote the Application Reference Number when submitting any enquiries or manual documents in relation to this application.

When the fee is paid the date of lodgement will be the date the payment is receipted by the licensing authority. It generally takes 1-2 business days for the fee to register on our system. Please be aware that we will be unable to issue you with an official receipt until the fee has fully registered. When you make payment online you will instead be offered a payment confirmation slip which you can retain as evidence of payment if required.

For a full list of the fees and charges please refer to the fees and charges page.

Application fees are not subject to GST

Step 4 - Extended trading permit online lodgement

What happens next

If your application is submitted successfully, you will be emailed an acknowledgment letter. This will confirm that the department has received your application; it will also outline any further information required for this application and the date by which it must be submitted.

Lodgement requirements for each permit type

Associations

  • Area: specify the area of the licensed premises that will be used
  • Profit sharing: if profit sharing is occurring, details regarding the arrangement/agreement are required. 
  • Plans and specifications (to be uploaded): if this permit will only apply to part of the licensed premises; a plan is required outlining the specific area, within the existing licensed area, that the ETP will take effect. For further information refer to the Director’s Policy Standards of Licensed Premises
  • Submissions (to be uploaded): Submissions detailing the proposed manner of trade under the permit and reasons in support of the application. 

     

Catering

  • Profit sharing: if profit sharing is occurring, details regarding the arrangement/agreement are required. 
     

Cellar Door Operations

  • Cellar door premises location:
    • Specify the proposed trading name.
    • Specify the proposed address of the premises.
    • Specify the Local Government Authority in which the premises is located.
  • Cellar door details: If the proposed cellar door is subject to a current cellar door permit.
    • The current application reference or extended trading permit number is required.
  • Local government authority (to be uploaded): Written approval must be sought from the local government authority in respect to this application.
  • Area: specify what areas of the licensed premises will be used.
  • Profit sharing: if profit sharing is occurring, details regarding the arrangement/agreement are required.
  • Plans and specifications (to be uploaded): for further information refer to the Director’s Policy Standards of Licensed Premises.
  • Management agreement: copy of the management agreement (where two or more producers are involved in a cellar door operation). Please refer to the Director’s Policy Extended Trading Permits – Producers – Cellar Door Operations.
  • Submissions: a description of the proposed manner of trade and reasons in support of the application.

Extended area (consumption whilst seated — alfresco)

  • Area: specify who owns the proposed area. 
  • Number of patrons: specify the total number of patrons expected to be in the extended area at any one time. 
  • Profit sharing: if profit sharing is occurring, details regarding the arrangement/agreement are required. 
  • Plans and specifications (to be uploaded): for further information refer to the Director’s Policy Standards of Licensed Premises

Extended area (consumption whilst standing — area)

  • Plans and specifications (to be uploaded): For further information refer to the Director’s Policy Standards of Licensed Premises.
  • Area: specify who owns the proposed area.
  • Profit sharing: if profit sharing is occurring, details regarding the arrangement/agreement are required.
  • Number of patrons: specify the total number of patrons expected to be in the extended area at any one time.
  • Submissions: address the items listed in the 'Factors involved in assessing' section of the Extended Trading Permits - area (ongoing) policy.

Dining area

  • Area: 
    • specify what areas of the licensed premises will be used.
    • specify who owns the proposed area.
  • Profit sharing: if profit sharing is occurring, details regarding the arrangement/agreement are required.
  • Local government authority (to be upload): If the area is owned by the local government, a copy of the Licence to Set Up and Conduct Dining/Outdoor Eating Permit is required.
  • Plans and specifications (to be uploaded): for further information refer to the Director’s Policy Standards of Licensed Premises
  • Submissions: a description of the proposed manner of trade and reasons in support of the application.

Guest accommodation (lodgers/residential)

  • Area:
    • specify what areas of the licensed premises will be used.
    • specify who owns the proposed area.
    • if owned by the applicant, a Certificate of Title is to be uploaded.
  • Profit sharing: if profit sharing is occurring, details regarding the arrangement/agreement are required.
  • Submissions: a description of the proposed manner of trade and reasons in support of the application.

Late delivery

No additional information is required for late delivery.

Liquor without a meal (restricted to 120 persons or less)

No additional information is required for liquor without a meal (restricted to 120 persons or less).

Liquor without a meal (not restricted to 120 persons or less)

  • Area: specify what areas of the licensed premises will be used.
  • Plans and specifications (to be uploaded): if this permit will only apply to part of the licensed premises; a plan is required outlining the specific area, within the existing licensed area, that the ETP will take effect. For further information refer to the Director’s Policy Standards of Licensed Premises.

Ongoing hours

  • Hours: specify what extension of hours is sought.
  • Area: specify what areas of the licensed premises will be used.
  • Profit sharing: if profit sharing is occurring, details regarding the arrangement/agreement are required.
  • Plans and specifications (to be uploaded): if this permit will only apply to part of the licensed premises; a plan is required outlining the specific area, within the existing licensed area, that the ETP will take effect. For further information refer to the Director’s Policy Standards of Licensed Premises.
  • Public Interest Assessment (PIA) submissions (to be uploaded maximum 5mb per file):
    • Specify the location of where the PIA can be viewed during the advertising period.
    • Refer to Director’s Policy ‘Public Interest Assessment’ and the PIA Form 2A for further requirements.
    • Where a licensee is seeking a further extended trading permit (with the same extended hours and/or other conditions), a brief submission addressing why the permit will cater for the requirement of consumers is all that is required.
  • Local government authority (to be uploaded): Written approval must be sought from the local government authority in respect to this application.

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